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Wholemeal Wheat Flour – Nutritious, Rustic & Stoneground
Brimming with the natural goodness of bran and wheat germ, our wholemeal wheat flour is both nutritious and full of flavour. Stoneground to preserve its wholesome qualities, this flour is the perfect choice for creating hearty, rustic bakes.
From traditional soda bread to homemade pizza bases, crackers, and fresh pasta, it delivers a rich, earthy flavour and satisfying texture that elevates every bake.
Perfect for baking:
Hello! Need help? Don’t worry, I’ve got you. Tell me what’s up, and I’ll be happy to assist 💁