Eureka Mills BLOG
VIDEOS
A glimpse of wheat harvesting in the Southern Cape
A glimpse of wheat harvesting in the Southern Cape region sharing a few insights on...
WATCH VIDEODec
‘Apple & Blueberry crumble’ Adventures of a Curious Cook (Part 2)
Apple & Blueberry crumble with the socialite Niel Rademan... you don't want to miss this...
WATCH VIDEOOct
Adventures of a Curious Cook: Part One: ‘Pizza Base’
We’re excited to announce that we’ve started our own mini baking series hosted by the...
WATCH VIDEOSep
Savoury Pancakes
Here is a great way to explore the versatility of flour – why not treat...
WATCH VIDEONov
Eureka Mills Savoury Scones Recipe
What is better than a soothing cup of tea with a delicious savoury scone made...
WATCH VIDEOOct
Eureka Mills Traditional Vetkoek Recipe
Never tried making Vetkoek before? Its great for any occasion, any time of the year....
WATCH VIDEOSep
Baguettes & Ciabattas with Markus Färbinger
We would like to share some artisinal magic with you…take a look at this preview...
WATCH VIDEOJul
Pizza Easy Home Mix – VIDEO
Want to make delicious homemade pizza? Eureka Mills Easy Home Mix is simple to make...
WATCH VIDEOApr
articles
Growing Gold
April is a month of intensive preparations for the Southern Cape farmer in anticipation for...
READ MOREApr
Real Bread on the rise.
It’s not just a brand-new year, but a new decade, and for many of us...
READ MOREFeb
Conversations with a wheat farmer
It was a particularly grey and blustery day as we watched the harvesters weave their...
READ MORENov
Story of a Wheat Farmer
There is a growing hunger for quality bread as people turn away from the homogeneous,...
READ MORESep
Aug
The Glyphosate Debate rages on – but not for Eureka Mills
There has been a lot of media attention focused around the issue of glyphosate lately,...
READ MOREFeb
RECIPES
Yena Mgobhozi’s ‘Wholemeal Scones’
Yena Mgobhozi's delicious Wholemeal Scones. Preparation time: 15 minutes Baking time: 15- 20 minutes Servings:...
READ MOREMar
‘Apple & Blueberry crumble’ Adventures of a Curious Cook (Part 2)
Apple & Blueberry crumble with the socialite Niel Rademan... you don't want to miss this...
READ MOREOct
Adventures of a Curious Cook: Part One: ‘Pizza Base’
We’re excited to announce that we’ve started our own mini baking series hosted by the...
READ MORESep
Savoury Pancakes
Here is a great way to explore the versatility of flour – why not treat...
READ MORENov
Eureka Mills Savoury Scones Recipe
What is better than a soothing cup of tea with a delicious savoury scone made...
READ MOREOct
Eureka Mills Traditional Vetkoek Recipe
Never tried making Vetkoek before? Its great for any occasion, any time of the year....
READ MORESep
White bread recipe – bread machine
This is a simple white bread recipe and makes the most perfect white loaf for...
READ MOREApr
Heleen Meyer’s Tomato & chorizo tart
This tart can be served as a light meal or as a savoury tart at...
READ MOREApr
Rosemary and garlic/ feta and olive focaccia
Focaccia is a type Italian yeast bread baked in flat sheet pans, flavoured with olive...
READ MOREApr
30-day whole grain muffin
During this 30-day process the GI will be lowered and loads of good things happen...
READ MOREApr
Carrot Cake
This carrot cake is loaded with essential minerals and nutrients, and it is probably the...
READ MOREApr
